<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="6.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Endo, Tetsuya</style></author><author><style face="normal" font="default" size="100%">Hotta, Yohei</style></author><author><style face="normal" font="default" size="100%">Hisamichi, Yohsuke</style></author><author><style face="normal" font="default" size="100%">Kimura, Osamu</style></author><author><style face="normal" font="default" size="100%">Sato, Rie</style></author><author><style face="normal" font="default" size="100%">Haraguchi, Koichi</style></author><author><style face="normal" font="default" size="100%">Funahashi, Naoko</style></author><author><style face="normal" font="default" size="100%">Baker, C. Scott</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Stable isotope ratios and mercury levels in red meat products from baleen whales sold in Japanese markets</style></title><secondary-title><style face="normal" font="default" size="100%">Ecotoxicology and Environmental Safety</style></secondary-title><short-title><style face="normal" font="default" size="100%">Ecotoxicology and Environmental Safety</style></short-title></titles><dates><year><style  face="normal" font="default" size="100%">2012</style></year><pub-dates><date><style  face="normal" font="default" size="100%">5/2012</style></date></pub-dates></dates><volume><style face="normal" font="default" size="100%">79</style></volume><pages><style face="normal" font="default" size="100%">35 - 41</style></pages></record></records></xml>